Assessing polycyclic aromatic hydrocarbons in cereal-based foodstuffs by using a continuous solid-phase extraction system and gas chromatography–mass spectrometry
Rascón, Andrés J., Azzouz, Abdelmonaim, Ballesteros, EvaristoVolume:
92
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2018.04.050
Date:
October, 2018
File:
PDF, 495 KB
english, 2018