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Isolation of bacteria from fermented food and grass carp intestine and their efficiencies in improving nutrient value of soybean meal in solid state fermentation
Medeiros, Samantha, Xie, Jingjing, Dyce, Paul W., Cai, Hugh Y., DeLange, Kees, Zhang, Hongfu, Li, JulangVolume:
9
Language:
english
Journal:
Journal of Animal Science and Biotechnology
DOI:
10.1186/s40104-018-0245-1
Date:
December, 2018
File:
PDF, 1.28 MB
english, 2018