Development of a PCR Method for Detection of...

Journal of the American Society of Brewing Chemists 2010 / 06 Vol. 68; Iss. 3

Development of a PCR Method for Detection of Saccharomyces Cerevisiae in Brewery Rinse Water

Powell, Chris, Mercier, Annick, Strachan, Fred
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
68
Language:
english
Journal:
Journal of the American Society of Brewing Chemists
DOI:
10.1094/ASBCJ-2010-0527-01
Date:
June, 2010
File:
PDF, 180 KB
english, 2010
Conversion to is in progress
Conversion to is failed