Microbial Formation of Cinnamic Acid from Phenylalanine
OGATA, Koichi, UCHIYAMA, Kazuko, YAMADA, HideakiVolume:
30
Year:
1966
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.30.311
File:
PDF, 87 KB
english, 1966