The Heat Stability of the Mixtures of Milk and Various...

The Heat Stability of the Mixtures of Milk and Various Kinds of Whey

MIYAZAWA, Kyushichi
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Volume:
46
Year:
1972
Language:
english
Journal:
Journal of the agricultural chemical society of Japan
DOI:
10.1271/nogeikagaku1924.46.541
File:
PDF, 587 KB
english, 1972
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