Characteristics of Rice Flour Suitable for the Production...

Japan Agricultural Research Quarterly JARQ 2016 Vol. 50; Iss. 1

Characteristics of Rice Flour Suitable for the Production of Rice Flour Bread Containing Gluten and Methods of Reducing the Cost of Producing Rice Flour

ARAKI, Etsuko, ASHIDA, Kanae, AOKI, Noriaki, TAKAHASHI, Makoto, HAMADA, Shigeki
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Volume:
50
Year:
2016
Language:
english
Journal:
Japan Agricultural Research Quarterly: JARQ
DOI:
10.6090/jarq.50.23
File:
PDF, 920 KB
english, 2016
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