Preparation of high purity triacylglycerol of punicic acid from pomegranate seeds
Pamisetty, Aruna, Rangaswamy, Manjunatha Javagal, Singh, Ravendra PratapLanguage:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.13647
Date:
May, 2018
File:
PDF, 730 KB
english, 2018