Proteomic analysis of stachyose contribution to the growth...

Food & Function 2018 Vol. 9; Iss. 5

Proteomic analysis of stachyose contribution to the growth of Lactobacillus acidophilus CICC22162

Zhong, Xian-feng, Zhang, Yu-bo, Huang, Gui-dong, Ouyang, Yong-zhong, Liao, Dong-jiang, Peng, Jia-wei, Huang, Wei-zhi
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Volume:
9
Year:
2018
Language:
english
Journal:
Food & Function
DOI:
10.1039/C8FO00528A
File:
PDF, 1.26 MB
english, 2018
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