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Effect of selenium application on phenylalanine ammonia-lyase (PAL) activity, phenol leakage and total phenolic content in garlic (Allium sativum L .) under NaCl stress
Khademi Astaneh, Rozita, Bolandnazar, Sahebali, Zaare Nahandi, Fariborz, Oustan, ShahinLanguage:
english
Journal:
Information Processing in Agriculture
DOI:
10.1016/j.inpa.2018.04.004
Date:
May, 2018
File:
PDF, 869 KB
english, 2018