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Effect of UV-B treatment during the growth process on the postharvest quality of mung bean sprouts ( Vigna radiata )
Gui, Mengyuan, He, Hui, Li, Yida, Chen, Xiaoxuan, Wang, Hanbo, Wang, Taixia, Li, JingyuanLanguage:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.13804
Date:
May, 2018
File:
PDF, 391 KB
english, 2018