Monitoring of protein product formation during fermentation...

Monitoring of protein product formation during fermentation with fast protein liquid chromatography

Jan-Gunnar Gustafsson, Ann-Kristin Frej, Per Hedman
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Volume:
28
Year:
1986
Language:
english
Pages:
5
DOI:
10.1002/bit.260280104
File:
PDF, 362 KB
english, 1986
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