Enhancement of enzymatic hydrolysis of sugar cane bagasse...

Enhancement of enzymatic hydrolysis of sugar cane bagasse by steam explosion pretreatment

S. H. Kling, C. Carvalho Neto, M. A. Ferrara, J. C. R. Torres, D. B. Magalhaes, Dewey D. Y. Ryu
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Volume:
29
Year:
1987
Language:
english
Pages:
5
DOI:
10.1002/bit.260290815
File:
PDF, 406 KB
english, 1987
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