Evaluation of halal assurance system (HAS) implementation...

Evaluation of halal assurance system (HAS) implementation on bakery products processing in small and medium enterprises (case study in X Bakery Batu, East Java)

Perdani, C G, Chasanah, N U, Sucipto,
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
131
Language:
english
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/131/1/012023
Date:
March, 2018
File:
PDF, 345 KB
english, 2018
Conversion to is in progress
Conversion to is failed