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Spray-Drying of Milk-Blackberry Pulp Mixture: Effect of Carrier Agent on the Physical Properties of Powder, Water Sorption, and Glass Transition Temperature
Braga, Matheus Boeira, Rocha, Sandra Cristina dos Santos, Hubinger, Miriam DupasLanguage:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.14187
Date:
May, 2018
File:
PDF, 1.72 MB
english, 2018