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Journal of Cereal Science 2018 / 5

Structural characterization and inhibition on α-glucosidase of a novel oligosaccharide from barley malt

Sun, Huiqing, Song, Wenwen, Zhang, Lijuan, Yang, Xueying, Zhenyuan Zhu,, Ma, Ruicheng, Wang, Danyang
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Language:
english
Journal:
Journal of Cereal Science
DOI:
10.1016/j.jcs.2018.05.009
Date:
May, 2018
File:
PDF, 6.57 MB
english, 2018
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