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Effect of terroir on the phenolic compounds of Muscat of...

Effect of terroir on the phenolic compounds of Muscat of Bornova Wines from 3 different sub-regions of Aegean, Turkey

Karaoğlan, Selin N. Yabaci, Çelik, Zeynep Dilan, Darici, Merve, Kelebek, Haşim, Erten, Hüseyin, Işçi, Burçak, Altindişli, Ahmet, Cabaroglu, Turgut, Aurand, Jean-Marie
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Volume:
5
Year:
2015
Language:
english
Journal:
BIO Web of Conferences
DOI:
10.1051/bioconf/20150502017
File:
PDF, 482 KB
english, 2015
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