Stability and rheology properties of oil-in-water emulsions prepared with mucilage extracted from Opuntia ficus-indica (L). Miller
Quinzio, Claudia, Ayunta, Carolina, López de Mishima, Beatriz, Iturriaga, LauraLanguage:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2018.06.002
Date:
June, 2018
File:
PDF, 4.59 MB
english, 2018