Effect of deodorization method on the chemical and nutritional properties of fish oil during refining
Song, Gongshuai, Zhang, Mengna, Peng, Xi, Yu, Xina, Dai, Zhiyuan, Shen, QingVolume:
96
Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2018.06.004
Date:
October, 2018
File:
PDF, 586 KB
english, 2018