Long-term reduction in dietary sodium alters the taste of salt
Bertino, M, Beauchamp, G K, Engelman, KVolume:
36
Language:
english
Journal:
The American Journal of Clinical Nutrition
DOI:
10.1093/ajcn/36.6.1134
Date:
December, 1982
File:
PDF, 1.52 MB
english, 1982