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Assessment of the antioxidant and antibacterial activities of different olive processing wastewaters
Belaqziz, Majdouline, Tan, Shiau Pin, El-Abbassi, Abdelilah, Kiai, Hajar, Hafidi, Abdellatif, O’Donovan, Orla, McLoughlin, Peter, Caruso, CalogeroVolume:
12
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0182622
Date:
September, 2017
File:
PDF, 2.39 MB
english, 2017