Evaluation of the Stability of Concentrated Emulsions for...

PLoS ONE 2015 / 3 Vol. 10; Iss. 3

Evaluation of the Stability of Concentrated Emulsions for Lemon Beverages Using Sequential Experimental Designs

Almeida, Teresa Cristina Abreu, Larentis, Ariane Leites, Ferraz, Helen Conceição, Abe, Keiko
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Volume:
10
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0118690
Date:
March, 2015
File:
PDF, 2.17 MB
english, 2015
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