Mechanism of structural interplay between rice proteins and...

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Food Hydrocolloids 2018 / 6

Mechanism of structural interplay between rice proteins and soy protein isolates to design novel protein hydrocolloids

Wang, Tao, Xu, Pengcheng, Chen, Zhengxing, Wang, Ren
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Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2018.06.024
Date:
June, 2018
File:
PDF, 1.12 MB
english, 2018
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