The effect of raw and fermented rapeseed cake on the...

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Poultry Science 2018 / 06

The effect of raw and fermented rapeseed cake on the metabolic parameters, immune status, and intestinal morphology of turkeys

Drażbo, Aleksandra, Ognik, Katarzyna, Zaworska, Anita, Ferenc, Karolina, Jankowski, Jan
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Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps/pey250
Date:
June, 2018
File:
PDF, 174 KB
english, 2018
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