Purification and some properties of acid-stable...

Agricultural and Biological Chemistry 1987 Vol. 51; Iss. 9

Purification and some properties of acid-stable .ALPHA.-amylases from shochu koji (Aspergillus kawachii).

MIKAMI, Shigeaki, IWANO, Kimio, SHIINOKI, Satoshi, SHIMADA, Toyoaki
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Volume:
51
Year:
1987
Language:
english
Journal:
Agricultural and Biological Chemistry
DOI:
10.1271/bbb1961.51.2495
File:
PDF, 1.11 MB
english, 1987
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