Differential scanning calorimetric analysis and rheological...

Differential scanning calorimetric analysis and rheological characteristics of thermally induced gel of sesame 13S globulin.

FUJINO, Sachiyo, MATSUMOTO, Sachio, MATOBA, Teruyoshi, HASEGAWA, Kiyozo
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Volume:
60
Year:
1986
Journal:
Journal of the agricultural chemical society of Japan
DOI:
10.1271/nogeikagaku1924.60.829
File:
PDF, 496 KB
1986
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