Tracing Carbon Sources through Aquatic and Terrestrial Food...

PLoS ONE 2013 / 9 Vol. 8; Iss. 9

Tracing Carbon Sources through Aquatic and Terrestrial Food Webs Using Amino Acid Stable Isotope Fingerprinting

Larsen, Thomas, Ventura, Marc, Andersen, Nils, O’Brien, Diane M., Piatkowski, Uwe, McCarthy, Matthew D., Savage, Candida
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Volume:
8
Language:
english
Journal:
PLoS ONE
DOI:
10.1371/journal.pone.0073441
Date:
September, 2013
File:
PDF, 786 KB
english, 2013
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