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A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers
Galloway, Aaron W. E., Brett, Michael T., Holtgrieve, Gordon W., Ward, Eric J., Ballantyne, Ashley P., Burns, Carolyn W., Kainz, Martin J., Müller-Navarra, Doerthe C., Persson, Jonas, Ravet, Joseph L.Volume:
10
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0129723
Date:
June, 2015
File:
PDF, 1.05 MB
english, 2015