Long-term kinetics of Salmonella Typhimurium ATCC 14028...

PLoS ONE 2018 / 2 Vol. 13; Iss. 2

Long-term kinetics of Salmonella Typhimurium ATCC 14028 survival on peanuts and peanut confectionery products

Nascimento, Maristela S., Carminati, Joyce A., Morishita, Karen N., Amorim Neto, Dionísio P., Pinheiro, Hildete P., Maia, Rafael P., Venkitanarayanan, Kumar
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Volume:
13
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0192457
Date:
February, 2018
File:
PDF, 1.25 MB
english, 2018
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