![](/img/cover-not-exists.png)
Identification of yeasts isolated from high-sugar foods.
TOKUOKA, KEIKO, ISHITANI, TAKASUKE, GOTO, SHOJI, KOMAGATA, KAZUOVolume:
31
Year:
1985
Language:
english
Journal:
The Journal of General and Applied Microbiology
DOI:
10.2323/jgam.31.411
File:
PDF, 1.23 MB
english, 1985