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Improvement of the ethyl alcohol production ability of high malic acid sake yeast
KOGANEMARU, Kazuyoshi, Sumi, Toshihisa, KANDA, Kohzo, KATO, Fumio, TASIRO, Kohsuke, KUHARA, SatoruVolume:
99
Year:
2004
Journal:
JOURNAL OF THE BREWING SOCIETY OF JAPAN
DOI:
10.6013/jbrewsocjapan1988.99.365
File:
PDF, 3.30 MB
2004