Physical and chemical properties of corn, cassava, and...

IOP Conference Series Earth and Environmental Science 2018 / 06 Vol. 160

Physical and chemical properties of corn, cassava, and potato starchs

Abdullah, A H D, Chalimah, S, Primadona, I, Hanantyo, M H G
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Volume:
160
Language:
english
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/160/1/012003
Date:
June, 2018
File:
PDF, 820 KB
english, 2018
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