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Gastronomy as a Factor of Tourism Development: Case Study...

Gastronomy as a Factor of Tourism Development: Case Study of the City of Córdoba in Spain

Beltrán, Francisco Javier Jiménez, Cruz, Francisco González Santa, López-Guzmán, Tomás
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Volume:
2
Language:
english
Journal:
Journal of Gastronomy and Tourism
DOI:
10.3727/216929716X14546365943340
Date:
March, 2016
File:
PDF, 341 KB
english, 2016
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