Hydrophilization of bixin by lipase-catalyzed...

Food Chemistry 2018 / 12 Vol. 268

Hydrophilization of bixin by lipase-catalyzed transesterification with sorbitol

Jahangiri, Amita, Møller, Anders Hauer, Danielsen, Marianne, Madsen, Bjoern, Joernsgaard, Bjarne, Vaerbak, Signe, Adlercreutz, Patrick, Dalsgaard, Trine Kastrup
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Volume:
268
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2018.06.085
Date:
December, 2018
File:
PDF, 869 KB
english, 2018
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