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Effect of spelt pearling on the contents of total dietary fibre, wet gluten, protein and starch fractions
Winterová, R., Holasová, M., Fiedlerová, V.Volume:
34
Language:
english
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/453/2015-CJFS
Date:
June, 2016
File:
PDF, 338 KB
english, 2016