Investigation on characteristics of 3D printing using...

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Journal of the Science of Food and Agriculture 2018 / 06

Investigation on characteristics of 3D printing using Nostoc sphaeroides biomass

An, Yan-Jun, Guo, Chao-fan, Zhang, Min, Zhong, Ze-Ping
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Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.9226
Date:
June, 2018
File:
PDF, 1.10 MB
english, 2018
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