Farmers’ valuation of transgenic biofortified sorghum for...

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Food Policy 2018 / 6

Farmers’ valuation of transgenic biofortified sorghum for nutritional improvement in Burkina Faso: A latent class approach

Chinedu, Obi, Sanou, Edouard, Tur-Cardona, Juan, Bartolini, Fabio, Gheysen, Godelieve, Speelman, Stijn
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Language:
english
Journal:
Food Policy
DOI:
10.1016/j.foodpol.2018.06.006
Date:
June, 2018
File:
PDF, 362 KB
english, 2018
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