Catalytic Properties of Amylolytic Enzymes Produced by Gongronella butleri Using Agroindustrial Residues on Solid-State Fermentation
Cavalheiro, Gabriéla Finoto, Sanguine, Isadora Stranieri, Santos, Flávia Regina da Silva, Costa, Ana Carolina da, Fernandes, Matheus, Paz, Marcelo Fossa da, Fonseca, Gustavo Graciano, Leite, Rodrigo SVolume:
2017
Year:
2017
Language:
english
Journal:
BioMed Research International
DOI:
10.1155/2017/7507523
File:
PDF, 1.69 MB
english, 2017