Effect of pH, temperature and moisture content during...

Effect of pH, temperature and moisture content during composting of rice straw burning at different temperature with food waste and effective microorganisms

Zakarya, Irnis Azura, Khalib, Siti Noor Baya, Mohd Ramzi, Norhasykin, Mohamed Noor, N., Azhari, A.W.
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Volume:
34
Year:
2018
Language:
english
Journal:
E3S Web of Conferences
DOI:
10.1051/e3sconf/20183402019
File:
PDF, 256 KB
english, 2018
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