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Using Odd-Alkanes as a Carbon Source to Increase the Content of Nutritionally Important Fatty Acids in Candida krusei, Trichosporon cutaneum, and Yarrowia lipolytica
Matatkova, Olga, Gharwalova, Lucia, Zimola, Michal, Rezanka, Tomas, Masak, Jan, Kolouchova, IrenaVolume:
2017
Year:
2017
Language:
english
Journal:
International Journal of Analytical Chemistry
DOI:
10.1155/2017/8195329
File:
PDF, 1.60 MB
english, 2017