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Protective Effect of an Edible Tomato Plant Extract/Chitosan Coating on the Quality and Shelf Life of Sierra Fish Fillets
Ramírez-Guerra, H. E., Castillo-Yañez, F. J., Montaño-Cota, E. A., Ruíz-Cruz, S., Márquez-Ríos, E., Canizales-Rodríguez, D. F., Torres-Arreola, W., Montoya-Camacho, N., Ocaño-Higuera, V. M.Volume:
2018
Year:
2018
Language:
english
Journal:
Journal of Chemistry
DOI:
10.1155/2018/2436045
File:
PDF, 1.69 MB
english, 2018