Nutraceutical Potential of Tinctures from Fruits, Green...

Nutraceutical Potential of Tinctures from Fruits, Green Husks, and Leaves of Juglans regia L.

Gawlik-Dziki, Urszula, Durak, Agata, Pecio, Łukasz, Kowalska, Iwona
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Volume:
2014
Year:
2014
Language:
english
Journal:
The Scientific World Journal
DOI:
10.1155/2014/501392
File:
PDF, 1.74 MB
english, 2014
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