Optimisation of extrusion variables for the production of...

Optimisation of extrusion variables for the production of corn snack products enriched with defatted hemp cake

Antun, Jozinović, Đurđica, Ačkar, Stela, Jokić, Jurislav, Babić, Jelena Panak, Balentić, Marija, Banožić, Drago, Šubarić
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
35
Language:
english
Journal:
Czech Journal of Food Sciences
DOI:
10.17221/83/2017-CJFS
Date:
December, 2017
File:
PDF, 670 KB
english, 2017
Conversion to is in progress
Conversion to is failed