Characterization of Roselle calyx from different...

Food Research International 2018 / 10 Vol. 112

Characterization of Roselle calyx from different geographical origins

Juhari, Nurul Hanisah, Bredie, Wender L.P., Toldam-Andersen, Torben Bo, Petersen, Mikael Agerlin
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Volume:
112
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2018.06.049
Date:
October, 2018
File:
PDF, 816 KB
english, 2018
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