Corrigendum to “Structural, mechanical and enzymatic study...

Carbohydrate Polymers 2018 / 10 Vol. 198

Corrigendum to “Structural, mechanical and enzymatic study of pectin and cellulose during mango ripening” [Carbohydr. Polym. 196 (2018) 313–321]

Cárdenas-Pérez, S., Chanona-Pérez, J.J., Güemes-Vera, N., Cybulska, J., Szymanska-Chargot, M., Chylinska, M., Kozioł, A., Gawkowska, D., Pieczywek, P.M., Zdunek, A.
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Volume:
198
Language:
english
Journal:
Carbohydrate Polymers
DOI:
10.1016/j.carbpol.2018.06.083
Date:
October, 2018
File:
PDF, 137 KB
english, 2018
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