Rye and health - Where do we stand and where do we go?

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  • Rye and health - Where do we stand and where do we go?
Trends in Food Science & Technology 2018 / 7

Rye and health - Where do we stand and where do we go?

Jonsson, Karin, Andersson, Roger, Bach Knudsen, Knud Erik, Hallmans, Göran, Hanhineva, Kati, Katina, Kati, Kolehmainen, Marjukka, Kyrø, Cecilie, Langton, Maud, Nordlund, Emilia, Lærke, Helle Nygaard,
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Language:
english
Journal:
Trends in Food Science & Technology
DOI:
10.1016/j.tifs.2018.06.018
Date:
July, 2018
File:
PDF, 7.51 MB
english, 2018
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