Reducing rumen starch fermentation of wheat with three percent sodium hydroxide has the potential to ameliorate the effect of heat stress in grain-fed wethers1,2
Gonzalez-Rivas, P. A., DiGiacomo, K., Giraldo, P. A., Leury, B. J., Cottrell, J. J, Dunshea, F. R.Volume:
95
Language:
english
Journal:
Journal of Animal Science
DOI:
10.2527/jas2017.1843
Date:
December, 2017
File:
PDF, 611 KB
english, 2017