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Exogenous Oxidation of Isomaltulose Is Lower than That of Sucrose during Exercise in Men
Achten, Juul, Jentjens, Roy L., Brouns, Fred, Jeukendrup, Asker E.Volume:
137
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/137.5.1143
Date:
May, 2007
File:
PDF, 159 KB
english, 2007