Use of weighed diet records in the evaluation of diets with different protein contents in patients with type 2 diabetes
Moulin, C C, Tiskievicz, F, Zelmanovitz, T, de Oliveira, J, Azevedo, M J, Gross, J LVolume:
67
Language:
english
Journal:
The American Journal of Clinical Nutrition
DOI:
10.1093/ajcn/67.5.853
Date:
June, 1998
File:
PDF, 48 KB
english, 1998