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Improvement in Flavonoids and Phenolic Acids Production and Pharmaceutical Quality of Sweet Basil (Ocimum basilicum L.) by Ultraviolet-B Irradiation
Ghasemzadeh, Ali, Ashkani, Sadegh, Baghdadi, Ali, Pazoki, Alireza, Jaafar, Hawa, Rahmat, AsmahVolume:
21
Language:
english
Journal:
Molecules
DOI:
10.3390/molecules21091203
Date:
September, 2016
File:
PDF, 899 KB
english, 2016