The Influence of Glycosylation of Natural and Synthetic...

Molecules 2017 / 07 Vol. 22; Iss. 7

The Influence of Glycosylation of Natural and Synthetic Prenylated Flavonoids on Binding to Human Serum Albumin and Inhibition of Cyclooxygenases COX-1 and COX-2

Tronina, Tomasz, Strugała, Paulina, Popłoński, Jarosław, Włoch, Aleksandra, Sordon, Sandra, Bartmańska, Agnieszka, Huszcza, Ewa
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Volume:
22
Language:
english
Journal:
Molecules
DOI:
10.3390/molecules22071230
Date:
July, 2017
File:
PDF, 1.90 MB
english, 2017
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